Monday, 18 January 2010

Scotch Egg

5 comments:

  1. Remind me never to eat in Scotland.

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  2. Ben, Scotch eggs are only meaty product I miss, haha :-)

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  3. Noh! My name! I preferred that "A yahoo user" name... :P

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  4. Andor, hah! An identity! Scotch eggs are lovely, I particularly liked the rubbery, slimy texture of the outside of the boiled egg when you took the sausagemeat off it. I just wanted the egg.

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